A Thanksgiving turkey dinner for 10 will cost Calgary families a record $52 this year — up 8% from 2025 — as food inflation continues to outpace general consumer prices, according to the annual survey by the Alberta Turkey Producers.
The benchmark calculation includes a 6-kilogram turkey, potatoes, vegetables, cranberry sauce, gravy, bread, and pumpkin pie. Turkey prices alone have risen 12% due to increased feed costs and avian influenza-related supply constraints.
"It's not just turkey — everything at the grocery store costs more," said University of Guelph food economist Dr. Sylvain Charlebois. "Canadian families are spending an average of $16,300 per year on food, up from $14,700 just two years ago."
Calgary food bank usage reflects the pressure. The Calgary Food Bank distributed 8.2 million pounds of food in the past year, a 22% increase. First-time visitors to food banks now include families with two working parents.
"We're seeing people who never imagined they would need our help," said Calgary Food Bank CEO James McAra. "The working poor are the fastest-growing segment of our client base."
For families looking to stretch their Thanksgiving budget, shopping around is key. CalgaryFinder.com lists grocery stores, butcher shops, and farmers' markets across Calgary, making it easier to compare prices and find local deals.
Tips from nutritionists: buy a frozen turkey (30% cheaper than fresh), use in-season root vegetables, make your own pie crust, and plan for leftovers that can stretch into next week's meals.
WestNet News helps Calgarians navigate the cost of living.
